Oyster Diaries Part 2- Lets taste the best Oysters from around the country with Michelin Star Chef Bill Telepan from Restaurant Oceana in NYC. Taste and texture…let’s go.
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Oyster Diaries Part 2- Lets taste the best Oysters from around the country with Michelin Star Chef Bill Telepan from Restaurant Oceana in NYC. Taste and texture…let’s go.